Three cutting types, one press – slices, wedges, quarters Non-slip base holds the egg securely while cutting Folds flat – fits in any drawer 

This sturdy egg slicer cuts a hard-boiled egg into even, clean pieces with a single press. The stainless steel wire frame sits in a shiny chrome ring, and the non-slip PP plastic base holds the egg securely in place while cutting.

Three cutting styles combined in one compact tool: fine slices (10 pieces), wedges (6 pieces), and a cross-cut for quarters. Place the egg, close the frame – done. No knife, no uneven cuts, no mess.

The device works just as well for strawberries, mushrooms, kiwi, and other soft fruits or vegetables. Thanks to the hinge design, it folds completely flat and fits comfortably in any kitchen drawer.

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You will love this

• 3 cutting styles in one tool – 10 slices, 6 wedges, or cross-cut into quarters
• Stainless steel wires reinforced with screws in the frame – permanently tensioned and aligned
• Non-slip PP base with ribbed egg holder – stable grip with every cut
• Also suitable for soft fruit and vegetables – strawberries, mushrooms, kiwi, and more
• Folds flat – space-saving storage in any kitchen drawer

Technical data

• Material: stainless steel wire frame, chrome-plated metal ring, PP plastic base
• Cutting modes: slices (10 pieces), wedges (6 pieces), cross-cut (quarters)
• Dimensions: approx. Ø 11 cm × H 4 cm (folded)
• Package contents: 1 × egg slicer
• Notes: Hand wash recommended. Not dishwasher safe. Suitable only for hard-boiled eggs and soft fruit/vegetables.